POSITION SUMMARY
The Bar Server is responsible for providing excellent customer service, preparing and serving drinks, maintaining a clean and safe bar area, and ensuring all bar operations run smoothly during shifts. The ideal candidate is friendly, reliable, responsible with cash, and able to work in a fast-paced environment.
KEY DUTIES AND RESPONSIBILITIES
Customer Service
Greet customers warmly and take drink orders accurately
Recommend drinks and specials. Promote upsells
Handle customer complaints professionally and quickly
BAR OPERATIONS
Prepare and serve alcoholic and non alcoholic beverages
Maintain proper stock levels. Report low inventory to management
Follow all responsible alcohol service laws. Check IDs when required
Set up and break down bar area before and after shifts
CASH AND SECURITY
Process cash and card payments accurately using POS
Participate in cash count with staff members at end of shift
Follow key hand-off procedures between staff
CLEANLINESS AND SAFETY
Keep bar, tables, glassware, and work areas clean and sanitized
Dispose of trash, wash glassware, and restock supplies
Adhere to health, safety, and liquor licensing regulations
REQUIREMENTS AND QUALIFICATIONS
EXPERIENCE: Previous bar/restaurant experience required.
Skills: Good communication, math skills for cash handling, EDPM/computer basics and asset
Personal: Punctual, honest, team player, able to work nights, weekends, and holidays
WORK CONDITIONS
Evenings, weekends, and public holidays required
Environment: Fast-paced, loud, standing for full shift
Policy: 2 people on shift at all times. No solo *pm-close shifts
HOW TO APPLY
SEND YOUR RESUME AND AVAILABILITY TO MANAGEMENT AT offdapitch@surefireitc.com
other: Must be 18+ and able to stand for long periods
This vacancy is listed on WORC, the Cayman Islands government job portal. Applications go through the official channel.
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