Food & Beverage Server required to take orders from customers including providing explanations needed in relation to food & drinks menus.
Ensure bar area stock levels are maintained and high hygiene standards are adhered to.
Must be available to work evenings & weekends as well as Public Holidays on rotation with other staff members.
An approved Gratuity Scheme is in place. All gratuities retained by staff.
Employer pays 50% Medical Insurance (Basic) and 5% Pension Contributions (Matched)
This vacancy is listed on WORC, the Cayman Islands government job portal. Applications go through the official channel.
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