Food and Beverage Server.

• Responsible for the daily set up and breakdown of dining room, bar and serving stations according to restaurant guidelines.
• Cleaning and filling of condiments
• Greeting and seating guests courteously
• Present menus and make specific and knowledgeable suggestions, recommendations and answer questions
• Maintain table appearance throughout the shift
• Setting up and maintaining breakfast buffet
• Polishing cutlery and rolling same in linens.
• Taking and processing telephone orders and requests
• Have a thorough knowledge & understanding of entire menu & ingredients of all menu items
• Have a thorough knowledge & understanding f food allergies
• Taking orders and accurately ringing them in
• Checking identification to assure that no alcoholic beverages are served to or consumed by patrons below the legal drinking age
• Recognizing various levels of intoxication and assuring that no one intoxicated is served additional alcoholic beverages
• Preparing, mixing, garnishing and serving mixed drinks –must have vast knowledge of drink recipes, wine pairing and proper opening and service of same
• Serving food and beverages to guests seated in the dining room or at the bar
• Accurately handling cash and credit card transactions and giving accurate change – must be able to accurately convert currency and split checks.
• Hand wash and restock glassware maintaining optimal sanitation standards
• Replenish, restock & rotate dry good, condiment and beverage stock
• Clear and reset tables quickly & efficiently throughout the shift
• Clean and maintain station and equipment while practicing excellent sanitation and organizational skills
• Change bag in the box soda, beer kegs and CO2 tanks
• Maintain a safe work environment at all times
• Clean up spills, ashtrays, sweep and mop floors as needed, etc.
• Must assist with cleaning, organization and maintenance of bar, walk-in coolers and all storage areas
• Report any maintenance needs to manager
• Maintain security of all bar & restaurant supplies
• Perform additional reasonable responsibilities, as required and as requested by Manager at any time
• Must be absolutely honest, respectful & discreet